Get hands-on in an Italian cooking class at Eataly — master the dough, work with premium ingredients, and bake your own pie in a traditional oven — then sit down to enjoy the meal you've made. You'll be alongside founders and senior leaders from Chicago's fast-growing companies for an interactive evening that's part masterclass, part dinner party, built for genuine conversation with peers who get the realities of scaling a business. Aprons provided.
A hands-on Italian cooking class and dinner for founders and senior leaders in Chicago on Monday, July 27. The group is kept small, so spaces are limited.
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Agenda and Speakers
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1:1 Conversation with Francis deSouza (4:00 PM -
5:30 PM EDT
Drawing from his extensive experience at the helm of global companies, deSouza will discuss how technological advancements are transforming the workplace.
TBA Rahja
Senior Manager, Deloitte Oy
Holly Galea
Senior Customer Success Manager, Deel
Shuo Wang
CRO & Co-Founder, Deel
Panel Discussion: Challenges in Payroll and HR (4:45 PM -
5:15 PM EDT
This panel will explore the challenges shaping the payroll and HR landscape, from automation and AI to the rise of remote work and compliance complexities.
TBA Rahja
Senior Manager, Deloitte Oy
Shuo Wang
CRO & Co-Founder, Deel
Networking & Food (5:30 PM -
7:00 PM EDT
Join us for networking and gourmet bites on the rooftop terrace at sunset—where great connections meet stunning views!
Event sponsors
Venue Details
Location
Messe Berlin Eingang Süd, Jafféstraße, 14055 Berlin, Germany